Wednesday, November 18, 2015 - 12:00pm
Antoine's Restaurant - Hermes Bar
713 Saint Louis St
New Orleans, LA 70130
Phone:
Status:
Active
Upcoming Shows
Round Table Luncheon Salutes New Orleans Authors on Wed. November 18 at Noon at Antoine’s
Hosted by social columnist Margarita Bergen, the Round Table features exciting guest speakers, lively entertainment, delicious cuisine, and of course plenty of champagne. Grab your friends and co-workers and plan to attend the upcoming luncheon
Hosted by social columnist Margarita Bergen, the Round Table features exciting guest speakers, lively entertainment, delicious cuisine, and of course plenty of champagne. Grab your friends and co-workers and plan to attend the upcoming luncheon
During the monthly Round Table Luncheon, guests will be able to meet authors and learn about exciting new New Orleans -focused books and will be able to buy their books - a perfect time before Christmas.
New Orleans authors includes Peggy Scott Laborde and Judi Bottoni discussing their new book, "New Orleans Mardi Gras Moments." photographer Cheryl Gerber discussing her new book ;New Orleans: Life and Death in the Big Easy,; Kerri McCaffety discussing her new book "New Orleans at Night " author Poppy Tooker discussing " TUJAGUE'S COOKBOOK." and author John Pope discussing his new book 'Getting Off at Elysian Fields'
Live entertainment will be provided by pianist Jim Walpole and winner of Gambit's Best Actress in a Musical - Meredith Long
New Orleans authors includes Peggy Scott Laborde and Judi Bottoni discussing their new book, "New Orleans Mardi Gras Moments." photographer Cheryl Gerber discussing her new book ;New Orleans: Life and Death in the Big Easy,; Kerri McCaffety discussing her new book "New Orleans at Night " author Poppy Tooker discussing " TUJAGUE'S COOKBOOK." and author John Pope discussing his new book 'Getting Off at Elysian Fields'
Live entertainment will be provided by pianist Jim Walpole and winner of Gambit's Best Actress in a Musical - Meredith Long
The luncheon will include a delicious three course menu / champagne and wine. $50 inclusive with advance reservations or $55 at the door. For reservations call Margarita Bergen at 504-495-9181. Cash or checks preferred.