"The Promised Land"

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Where did John Harris of Lilette get his lighter touch in cooking?  When did Tee Eva graduate from making mud pies in the backyard to baking cakes in kitchen? And what is the tamale recipe that Holly Hawthorne got from her great grandfather? You’ll hear this and four sets of great music on this week’s program, featuring a mix of blues, Cajun, Zydeco and Rock and Roll.

WWOZ
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