It began with the New Orleans Saints winning their first Superbowl to thundering chants of "Who Dat?!" Then they were honored with a Saints Appreciation Parade, while Brees & Co. were featured in several other parades. And guess which were the two most popular colors at Mardi Gras? We've got lots of video and photo highlights of the Black & Gold Mardi Gras!
On the heels of a new mayor sans foot in mouth disease, a Superbowl win lifting the Aints curse, and Mardi Gras with some new suits and old friends, I figured it’s time to celebrate something else, something special.
In Louisiana, fresh oysters are available all year ‘round, though they tend to be even more popular in the winter. This month’s recipe for roasted eggplant and oysters comes from Chef Joe Heacook, the Culinary Department Head at Sowela Technical Community College in Lake Charles.
Tune in Wednesday Feburary 10th at 9:00 p.m. as we will rebroadcast Billy Delle's 1995 Mardi Gras Special, produced by 'OZ general manager David Freedman.
Take off your shoes and throw them in the corner for this "house party" hosted by the Kunta Kinte of New Orleans street music Billy Delle.